Beef Tenderloin

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Beef Tenderloin

Beef tenderloin is an exceptionally tender, lean, and highly prized cut of beef prized for its melt-in-your-mouth texture. It is a long, narrow, and boneless muscle (the psoas major) that runs along the spine of the cow and gets very little exercise, which is why it has so little connective tissue and is so soft.

Description

Beef tenderloin is an exceptionally tender, lean, and highly prized cut of beef prized for its melt-in-your-mouth texture. It is a long, narrow, and boneless muscle (the psoas major) that runs along the spine of the cow and gets very little exercise, which is why it has so little connective tissue and is so soft.

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